Diy Croutons
Brush bread on both sides with melted butter.
Diy croutons. To make homemade croutons on the stovetop toss the bread cubes into the pan with the garlic infused oil after the garlic slivers are removed. The drier the croutons the longer theyll keep. To make croutons remove the crust from the bread if desired.
Advertisement Step 2 Remove crusts from stale bread slices. Flipping the croutons once halfway through baking. DIY Croutons in the Dehydrator.
Moisture will cause mold so if you want to keep these for more than a week bake till completely dehydrated. Croutons and rusks rusks big croutons keep well for several days in an airtight container so make a large batch if you have enough bread on hand. Place in bowl and drizzle with a little melted butter melted coconut oil or good spray oil I happen to use an avocado spray oil.
You can make homemade croutons in about 30 minutes and most of the time is oven time. If they start to get too brown lower the heat and. Some things are just better homemade and croutons happen to be one of those things.
To make croutons in the oven preheat the oven to 350F. Preheat oven to 375 degrees F. Transfer coated bread cubes to the.
8 slices of bread any sort Check out our 12 Homemade Bread Recipes post for ideas. Melt butter in a pot over medium heat. Use a little more oil if necessary but it is important not to oversaturate your cubes.